• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Beadboard and Blossoms Home
  • Home
  • Blog
    • Gardening
    • Seasonal Decor
      • Winter
      • Spring
      • Summer
      • Fall
    • DIY cleaners
    • Simple Recipes
  • Contact Form
  • About Me
  • Privacy Policy
    • Terms and Conditions

Savory chicken apple breakfast sausage

July 5, 2026 by Lorie Leave a Comment

Jump to Recipe Print Recipe

Why make homemade breakfast sausage patties

Easy–  These simple patties come together in minutes and cook up quickly.

Healthy– Whole food, on hand staple ingredients are used.

Tasty– These patties taste great; they are full of flavor!

I am always looking for recipes that are easy, healthy and tasty and this one definitely does not disappoint.  There is nothing complicated about this straightforward breakfast chicken sausage.  Who knows, it might become a new family favorite like it has for mine. 

Whole Foods Ingredient List:

Ground Chicken

Seasonings: real salt, pepper, garlic powder, onion powder, poultry seasoning, sage

Diced peeled apple



I just combine these simple ingredients in a glass bowl, measure out ¼ cup for each patty, shape and flatten, then cook on a cast iron skillet a few minutes per side.  That’s it! Homemade breakfast sausage couldn’t be simpler.  

Print Recipe

Savory chicken apple breakfast sausage

Easy, tasty and nutritious breakfast sausage the whole family will love!
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Servings: 4 people

Equipment

  • 1 cast iron pan or any nonstick cooking pan of choice
  • 1 mixing bowl
  • measuring spoons
  • measuring cups

Ingredients

  • 1 peeled and diced apple
  • 1 pound ground chicken or turkey
  • 1 teaspoon sage
  • 1 teaspoon poultry seasoning
  • 1 teaspoon real salt
  • 1/4 teaspoon black pepper

Instructions

  • Mix the ingredients in a bowl, , use 1/4 cup to scoop up mixture, shape and flatten into patties and cook in an oiled cast iron or other nonstick pan until cooked through on both sides. Makes 8 patties

Filed Under: Recipes

Previous Post: « Americana and Coastal Touches Throughout Our Home for Summer 2026

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome!

Hi! I’m Lorie, a mom of 3, seasonal decorating enthusiast and a healthy living aspirer! Click Here to find out more about me.

Copyright © 2026 Beadboard and Blossoms Home on the Foodie Pro Theme